… our daily bread! Keith is obsessed with anything of the flour variety. He’s an auto-didactic guru when it comes to pie crust, rolls, and now bread. It’s amazing the things you can accomplish if you try hard enough and have a little patience. The best breads are made with a patient hand. And my dear husband delivers. It takes him nearly forever to do anything (that must be the perfectionist in him), but that’s because he has more precision and grace than I will ever possess.
Pictures say it all.