I sit here cuddled under a scarf that has sleeves, sipping on some delicious craft cinnamon whiskey in a duck shot glass, and I realize it has been nearly two weeks since I have logged on to write.
A lot can happen in a year.
I admit it. I have a problem to address. I love stuff. It may stem psychologically from my childhood, but everywhere I’d ever venture, I would come home with a bag of whatnot. It’s something we are truly working on. And now that we have a toddler, we realize exactly how much we accrue.
…So… I’ll sing them! Here’s an ode to Sam Cooke (the man knows my soul), “That’s it, I quit. I’m moving on…”
A Homemade Christmas is not a new concept. People have been making presents for others since the beginning of time and cultivating the landscape to bring a little of the outside world indoors. A homemade Christmas is routed in tradition and overall just feels warm, celebrated, and nostalgic.
Thanksgiving is the major holiday that jump starts the grandiose holiday season. That also means lots and lots of traveling for many. Whilst on our Turkey Day travels, I packed an arsenal of travel products and I wanted to share their successes. Just because we are traveling, doesn’t mean we start using junk-filled, easily accessible…
Sometimes the simplest ideas, take the most time. I have been reading a lot recently about the benefits of bone broth and I have spent the near $6 to try it. I don’t care what they say, it is NOT good enough to drink (in my opinion). Unless, you like salt less chicken water, then…
Since our other female duck was turned into a fox feast, we have had 2 drakes and 1 hen trying to live harmoniously together. It’s been a tad rough with them adjusting and I can tell you, each egg that hen lays is DEFINITELY fertilized… NOTE: THIS POST IS NOT FOR THE FAINT AT HEART….
November is always, always, ALWAYS a beloved month for me. I can’t quite put my finger on it, but I just find the landscape to be beautiful. It’s constantly rainy and eerie. The remaining leaves are hanging around and the trees are constantly dark and wet. It’s great cozy weather. It’s definitely comfort food weather….
As the growing season slowly comes to a close (sans these baby brussels sprouts), today we harvested our small garden, put to rest those yummy perennials, and started securing the duck area as we prep them for their first winter. Ferngully will enter a slight hibernation, but we will move our endeavors inside and craft…